A menu inspired by our culinary history. If time is short in the lunch, thank you for us to indicate him at the time of the order taking, we shall try hard to meet your deadlines..

‘Tradition & Pleasure

A menu rooted in the pleasure of the French table


Starter in Choice

Salad of Foie Gras Chips and Smoked Duck Breast

6 Normandy Oysters N°2

Sliced Salmon Marinated with Aromates, Blinis with Aniseed Cream

Dish in Choice

Rib Eye, Grilled or Muslin Béarnaise Mellow of Panais

Filet of Royal Dorade with oranges and Lemons, Rosette of Courgettes and Tomatoes

Raisin of Veal, Butter Mustard, Potatoes with Bacon

Cheese in the choice

Cheese tray

White Cheese with Fresh Cream

Salad with Camembert Cheese Fritters/h3>

Dessert in the choice

Feuillantine Chocolate Passion and Pink Grapefruit, Ice Cocoa passion

1/2 Sphère Glace’ e in the Blackcurrant ,Emulsion of Spicy Red wine

Tart in the White Chocolate and Thyme

Ice Cream and Sorbets


« Mosaïque avec Cannetille »

— 31 € —


Hot Dish






« Les Venises »

— 33 € —


Hot Dish



Au Petit Vatel where simplicity meets Gastronomy

Nets Prices

Opening Time

Monday 12 pm-1.15pm / 7.15 pm - 9.15 pm

Tuesday Closed (Opening possible if group) / Closed

Wednesday Closed

Thurday 12 pm-1.15pm / 7.15 pm - 9.15 pm

Friday 12 pm-1.15pm / 7.15 pm - 9.15 pm

Saturday 12 pm-1.15pm / 7.15 pm - 9.15 pm

Sunday 12 pm-1.15pm / Closed


Au Petit Vatel

72 Place du Commandant Desmeulles

(Place Lancrel)

61000 Alençon France

Téléphone Number: 02 33 26 23 78

E-mail Address: contact@aupetitvatel.fr

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